Food & Beverage
GOURMET DINING GROUP
PR & Media Management
Raising the profile of Gourmet Dining Group's fine dining establishments
We provided strategic public relation management to Gourmet Dining Group for their upscale dining restaurants—Arbor, Épure and Ami. We are delighted to see that Épure and Arbor maintained their one-star and two-star respectively in Michelin Guide 2024.
ÉPURE - A NEW CHAPTER
PR & Media Management
Assisted in managing the PR publicity for this latest venture
ÉPURE, the one-MICHELIN-starred contemporary French restaurant in Tsim Sha Tsui, welcomes Chef Aven Lau as its new Chef de Cuisine. Chef Lau’s genuine passion for gastronomic excellence and innovation heralds an exciting new era for the beloved restaurant. Lau’s arrival also signifies the return of his acclaimed Roast Chicken with an elevated twist. As we assist in managing the PR publicity for this latest venture, we look forward to the fresh insights and innovations Aven Lau and ÉPURE will inject into Hong Kong's dining scene.
AMI - LANDMARK TASTING MASTERY
PR & Media Management
Manage the strategic media publicity relations for this culinary experience
Introduced by LANDMARK, the Tasting Mastery brought together culinary experts for a one-of-a-kind dining experience at Ami. Celebrated food critic Susan Jung, together with Ami's executive chef Nicolas Boutin and chef de cuisine Lea Cantalloube, joined forces to curate an exclusive, limited-time 6-hand menu. The culinary journey incorporated unexpected flavours and cross-cultural influences, pushing the Chefs’ creative boundaries to new heights that impressed food connoisseurs.
We were honoured to manage the strategic media publicity relations for this culinary experience, to put the restaurant at the hot spot among local and reginal food media, bloggers and critics.
We were honoured to manage the strategic media publicity relations for this culinary experience, to put the restaurant at the hot spot among local and reginal food media, bloggers and critics.